Tarallucci Biscuits 800G

Ingredients: Wheat Flour, Sugar, Non Hydrogenated Vegetable Fat, Fresh Pasteurized Eggs (5%) ,Raising Agents [Sodium Hydrogen Carbonate, Ammonium Hydrogen Carbonate,Monopotassium Tartrate], Fresh Whole Pasteurized Milk, Glucose Syrup, Salt, Protein Derived From Milk, Honey. Manufactured in a facility that also uses Peanuts, Tree Nuts, Sesame, Soy. PALM OIL FREE.

Tarallucci biscuits are perfect for dipping in your morning milk, coffee, or tea for a delicious, comforting breakfast. Enjoy them on their own as a sweet snack throughout the day or serve them on a dessert platter for guests. Their rich, buttery flavour also makes them a great addition to an afternoon tea or as a simple yet indulgent treat alongside your favourite hot beverage.

Tarallucci biscuits are crafted by Mulino Bianco, one of Italy’s most beloved bakery brands, owned by Barilla. Made with high-quality ingredients and traditional Italian baking techniques, these biscuits capture the essence of Italian pastry-making. Known for their rich, buttery flavour and soft texture, Tarallucci is a cherished snack across Italy, perfect for starting the day or enjoying any time as a sweet treat.