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Nduja Calabrese 380g

Sale price£8.70

Authentic Italian Nduja, a spicy, spreadable salami that brings bold flavour to pasta, pizza, and more.

nduja calabrese
Nduja Calabrese 380g Sale price£8.70

Nduja Calabrese 380g

Discover the fiery taste of Nduja, a traditional Italian spreadable salami known for its bold, spicy flavour. Made from finely ground pork and Calabrian chili peppers, Nduja is perfect for spreading on bread, mixing into pasta sauces, or using as a topping on pizza. Its rich, spicy kick adds a unique heat and depth of flavour to your favourite dishes, making it an essential ingredient for anyone who loves a little heat in their meals. Whether enjoyed as a snack, in a sauce, or as part of an antipasti platter, Nduja brings the authentic taste of Calabria to your kitchen.

How to enjoy

Nduja is incredibly versatile. Spread it on crusty bread or crackers for a spicy snack, or mix it into pasta sauces for a rich, flavourful kick. It also makes a great topping for pizza, adding heat and depth. For a traditional Italian experience, serve Nduja with cheese, olives, and cured meats as part of an antipasti platter. You can also stir it into stews, soups, or risottos to infuse your dishes with its bold, spicy flavour.

Origin

Nduja originates from Calabria, a region in southern Italy known for its bold, spicy flavours. Made from finely ground pork and Calabrian chili peppers, this spreadable salami has been a staple in the region for centuries. The heat from the chili peppers and the rich, savoury taste of the pork make Nduja a beloved ingredient in Italian cuisine. Today, it’s enjoyed across Italy and around the world, adding a fiery touch to a variety of dishes.