Polenta quick cook

£1.60

Polenta is really a dish, not an ingredient, from northern Italy.
Essentially just dried corn ground down to a powder, it is boiled until thick and creamy and can then be served as is or chilled until it solidifies, at which point it can be fried or baked.

Origin: North Italy
Net Weight: 500 g

Out of stock

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Additional information

Weight 0.5 kg

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